Rich Chocolate Butter Icing

Submitted by mpd on Fri, 09/23/2011 - 20:33

Ingredients
1.5 cups (150g) sifted icing sugar
3 Tbsp (45ml) Cocoa Powder
0.25 cup (62g) Butter
3 Tbsp (45ml) black coffee or water

Method
Sift icing sugar and cocoa together.
Cream butter, add icing sugar mixture and beat in, alternating together with coffee or water to make a soft, creamy icing.
Use a required.